August 1, 2014

Lunch (Ready at 12pm Noon: Sweet & Sour Chikn ⓥ

Soup of the Day: Black Bean & Cornⓥ

Muffin of the Day: Apple Gingerⓥ

Vegan:  Black Pepper Tempeh, Beet it, Veggie Slaw, Homestyle Potato Salad, Lasagna, Dilly Tofu, Pesto Pasta, Rawk, Creamy Mushroom Lasagna, Thai Black Rice,ⓥⓥⓥⓥⓥⓥⓥⓥ

Vegetarian: : 

Other:  Chicken Fajita Casserole, Quice (veg& chicken) GF Crust 

Dessert: s Mint Browniesⓥ, Choco Oat Squaresⓥ, Nutella Cereal Barsⓥ

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Ginger Quinoa Peanut  Salad

LATEST RECIPES Ginger Quinoa Peanut Salad

This recipe is a bit vague. Call the store at 613-241-6629 and ask to speak with Danielle in the kitchen if you need further direction.

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